Moving between days
The day you are looking at sits across the top of the screen, with a < and a > arrow either side that step one day at a time. Tap > for tomorrow’s arrivals and departures, which is what you want last thing at night when the question is who turns up in the morning, and < to step back. Days close to now are named rather than dated: Today, Tomorrow, and Yesterday. Any day further out is written in full, so you always know which day you are reading. To reach a date that is a long way off, tap the day itself and pick the one you want. Today is the only screen that lists arrivals and departures for a given date, so this is how you answer “who is checking in on the 15th?” without stepping through every day in between.The three sections
The day is split into the three groups a handover actually needs, each with a count beside its name:- Arrivals: guests checking in that day, with the time they’re expected.
- Departures: guests checking out that day, with the check-out time that stay keeps: your property’s, or a later hour you granted it.
- In-house: guests staying through the day (they arrived earlier and leave later), each showing the date they check out.
- Check in: on a guest due to arrive.
- Check out: on a guest currently in-house, under Departures and In-house.
- A status badge: on a stay with nothing left to do. An arrivals row shows Checked In once the guest is in, so the list reads as a worklist: badges for the people you have already seen to, buttons for the ones you haven’t.
Cancelled and no-show reservations are left out. Today is a list of what you
need to prepare for, not a record of everything on file. Open the
Calendar for the full picture.
Breakfast
If your property serves breakfast, a Breakfast row sits above the three sections, showing how many covers the morning needs and across how many rooms. It only appears on days that actually have breakfasts, so a property that does not serve it never sees the row. Tap it to open the morning’s service list. Rooms are grouped by where breakfast goes: the ones taking a tray upstairs are listed separately from the ones eating in the breakfast area, because they are two different jobs. Each room shows its covers, any time a guest asked for, and any dietary note on the stay. Tick a room off as it goes out. If rain moves the whole service indoors, you can move every remaining room to in-room service in one go rather than room by room. Breakfast that a guest is charged for is totalled on their bill, and you can settle each morning as served or not taken from the reservation itself when they check out. See View a reservation for that side of it.Checking a guest in or out
Tapping Check in or Check out on a row opens the reservation itself, because that is where everything a check-in is about already lives: the guests and their IDs, the party the booking expects, any special requests, and the folio. Go over it with the people at the desk, then record the moment with the same button beside the status at the top: one tap, written immediately.Nothing gates the check-in. A guest is at the door whether or not their
passport has been scanned yet; the reservation’s Guests section says what
is still missing, and recording the arrival and filing an ID stay separate
jobs. The app would rather know about the arrival than be tidy.
Straight after
For a moment after the tap the button shows the status it just recorded, then it offers the next step: Check out after a check-in. A stay recorded in error is put back from the reservation’s Edit form, where the status can be set by hand.Prep and cleaning
A stay’s prep and cleaning tasks appear indented just beneath it, on the day each one is actually scheduled. A turnover therefore reads as one block on the day it happens: the pre-arrival refresh sits under the arrival, the post-checkout under the departure. A night in the middle of a stay shows no cleaning, because there is none to do. The small mark to the left of each task is its state:- a spark for work that is scheduled and not started,
- a dot for work a member of the team has started,
- a tick, with the name struck through, for work that is done, so you can see at a glance that a room is ready rather than having to infer it,
- a red warning for work that is late, labelled with the day it was due (“Due 27 Aug”) instead of a time.